FISH 370 – Aquaculture at California State University Humboldt
University: California State University Humboldt
Credits: 4
Description: Culture and breeding of freshwater and marine fishes, sport and commercial. Operating fresh and saltwater hatcheries. Care and use of fishes as experimental animals.
Available Course Reviews
See what others thought of this course — or share your own experience.
Ready to Leave a Review?
Your review is tied to the professor who taught your class so other students get the most accurate info.
Step 1: Select or add your professor for this course.
Step 2: Write your review right away — it will help future students decide if this class is right for them.
| Professor | Avg. Difficulty | Avg. Material Cost | Reviews | Delivery Mode |
|---|---|---|---|---|
| Loading sections… | ||||
